1Zpresso is a Taiwanese company that specializes in manual coffee grinders.
I first encountered the brand when I attended the big annual coffee expo in Taipei in 2017 and quickly had a feeling that this brand could become the next big thing in coffee equipment.
That prophecy turned out correct.
Now in 2025, 1Zpresso has emerged as one of the top players in the growing market of manual grinders.
Manual coffee grinders are becoming more and more popular as people realize that they offer fantastic value for the money. And 1Zpresso is definitely one of the main brands pushing this trend forward.
However, the company also has a reputation for having a wide range of models.
In fact, the lineup is so immense that some people can find it overwhelming. I get DM’s and emails almost daily from people who want my advice about, which 1Zpresso grinder they should get.
So to make life a bit easier (for both you & me), I have created this post along with several videos to provide an overview.
I’ll start from cheaper to more expensive and even cover quite a few models that either have been or are currently being phased out of the brand’s lineup.
β οΈ Caveat: This is meant as a quick & non-scientific overview!
It’s a subjective rating of the grinders in relation to each other β not an absolute/objective scale.
Please note that “Value” is assessed on my view of the relationship of price/attributes.
*= still available in the 2025-lineup
| ΞΌm per click | Capacity | Speed | Drip | Espresso | Ux | Value | |
|---|---|---|---|---|---|---|---|
| Q2 * | 25 | 20 g | 3.5 | 4.25 | 3 | 3.5 | 5 |
| J * | 25 | 30 g | 5 | 3.75 | 3.75 | 4 | 4.5 |
| Jx Pro | 12.5 | 35 g | 4 | 3.75 | 4 | 4 | 4.0 |
| Je | 25 | 30 g | 4 | 4 | 5 | 4 | 5 |
| Je Plus | 12.5 | 35 g | 3.5 | 4 | 5 | 4.5 | 4.0 |
| Js | 25 | 30 g | — | — | — | — | — |
| J-Max | 8.8 | 40 g | 5 | 3.5 | 4 | 4.5 | 4.5 |
| J-Ultra * | 8.0 | 35 | 4 | 3.5 | 5 | 5 | 4.5 |
| K Pro | 22 | 35 g | 4.5 | 4 | 4.5 | 3 | 4.5 |
| K Plus | 22 | 35 g | 4.5 | 4 | 4.5 | 5 | 4.5 |
| K Max | 22 | 35 g | 5 | 4.25 | 4.5 | 5 | 5 |
| K Ultra * | 20 | 35 g | 4.5 | 4.5 | 4.5 | 5 | 4.5 |
| E | 41 | 20 g | 3 | 4.25 | 4.0 | 2.5 | 3.5 |
| E Pro | 33 | 30 g | 3 | 4.25 | 4.0 | 4.5 | 4 |
| X-Pro | 12.5 | 25 g | 4 | 4.5 | 4 | 4 | 4.5 |
| X-Ultra * | 12.5 | 25 g | 4 | 4 | 4 | 4.5 | 4.5 |
| ZP-6 * | 22 | 35 g | 3 | 5 | 1 | 3 | 4 |
1Zpresso grinder overview – top models
1Zpresso Q2
The 1Zpresso Q2 is a compact, lightweight grinder that is perfect for travel. It has a slim design and can fit inside an AeroPress, which is an attribute that many people appreciate.
It is made from top-grade aluminum, which makes it both light and durable.
It’s easy to disassemble completely for in-depth cleaning.
The Q2 has a burr size of 40mm and uses the same adjustment mechanism as the basic Jx grinder. The geometry of the burr is suitable for most coffee and makes a clean and refreshing pour over that highlights fruity notes.
β οΈ Pro tip: The Q2 previously came with a 5-sided burr that provided a slightly more “muddled” flavor profile.
Recently, the Q2 was upgraded with a new 40mm heptagonal burr set.
This is the same burr set that is used in the X-Pro grinder. It offers superb clarity in the cup, grinds faster, and is also more suitable for grinding fine. With this upgrade, the Q2 is suddenly extremely great value for the money!
Who is it for?
I would suggest the Q2 for people
- Who are looking for a travel grinder for pour over/AeroPress
- Or for people with smaller hands/less grip strength
Since the burrs are less aggressive than the Jx grinder, it will be slower but also easier to turn the handle.
β‘οΈ Check out my full review here.
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1zpresso J
The J grinder is probably one of the most sold grinders from 1Zpresso. It was previously known as the Jx, but its name was changed around 2023.
It’s big, fast, sturdy, and provides an all-round flavor profile, which is suitable for everything from espresso to pour over and in-between.
When it came out in 2019 it was one of the best deals in specialty coffee. Today, the competitors have caught up, so it’s less of a stand-out. It’s still a reliable work horse, though.
π‘ Pro tip: There is a rumor that the J is not suitable for grinding for espresso. This was partially correct when the Jx first came out – it had 24 clicks per rotation and a different axle.
However, since the 2nd generation, the J has had 30 clicks per rotation calibrated to grind finer. In practice, this makes it possible to dial in a shot.
When I was testing the J against the Comandante C40, I could notice a big difference between the two.
With the C40 a single click could move the shot time siginificantly, from 7-10 seconds, hence the need for the “red clix” add-on. With the J it was much more common to see fluctuations of around 4-5 seconds with one click. IMHO that’s acceptable.
Who is it for?
The J grinder is for people who love value for the money and want an all-rounder. For many years, it was one of the most affordable ways to get into “specialty coffee”.
It beats typical entry-level grinders such as the Baratza Encore when it comes to both espresso and regular brewing.
However, in 2025 it’s a bit dated, since it doesn’t offer external adjustment and a magnetic catch cup.
β‘οΈ Check out my 1Zpresso Jx review here.
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1zpresso Jx Pro (discontinued)
The discounted Jx Pro was one of the hottest grinders from the years from 2020-2022 β just like its smaller sibling, the standard Jx.
The main difference between the two grinders is the adjustment mechanism.
On the Jx Pro, you get finer increments, and you can adjust it externally. The external adjustment makes life a little bit easier if you’re dialing in an espresso shot.
Who is it for?
The Jx Pro was created for the value-conscious espresso lover.
It was a force to be reckoned with when it first came out. However, it was cannibalized by 1Zpresso themselves, when first J Max and since J Ultra was released.
If you own this grinder it’s still a good model, but there’s a reason it was discontinued.
β‘οΈ Check out my 1Zpresso Jx Pro review.
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J-Max (Discontinued)
J-Max was 1Zpresso’s third iteration of a flagship espresso grinder, following in the footsteps of Je Plus and Jx Pro.
In many ways it was an impressive beast of a grinder. It had:
- External adjustment mechanism with visible numbers
- More granularity per click (8.8 um vs 12.5 um)
- A magnetic catch cup
- Longer and nicer handle
- Coated burrs
Tastewise J-Max had a lot in common with the Jx Pro. It offered a thick and blended shot with good sweetness. However, personally it was never my favorite. I tend to prefer the original Je-series as well as the new J-Ultra, when it comes to dedicated espresso grinders from 1Zpresso.
Who is it for?
The J-Max was primarily an espresso grinder. The flavor profile is more suitable for a medium-dark roast.
The ultra-fine granularity of the adjustment is very useful for dialing in a shot, and it was the hand first grinder on the market with this level of granularity.
β‘οΈ Check out my 1Zpresso J-Max review.
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J Ultra
The J Ultra is 1Zpresso’s current flagship espresso grinder. It was released in 2023, and I gave it a glowing review over on YouTube.
It looks more or less similar to 1Zpresso’s pour over focused-flagship, the K Ultra. It just has a slightly different adjustment ring design, which in my onion looks slightly more elegant.
Compared to the chunky J Max, the new espresso grinder was slimmer and 100 grams lighter at 670g, making it much more comfortable to use, especially for those without giant hands.
The reduced torque required is also easier on the wrists. However, the downside is that grinds a bit slower for each shot.
The grind adjustment is super granular. At only 8 micron steps, it’s even finer than the 8.8 micron on J Max. Most rival grinders are in the 12-30 micron range.
With such tiny adjustments, the J Ultra gives you an incredibly wide dialing range – in my testing 1-2 clicks often only changes the shot 1-3 seconds. This is a double-edged sword, giving unparalleled adjustment precision but requiring you to keep much closer track of your settings, especially if switching between light and dark roasts.
In the cup, the flavor profile is sublime – beautifully balanced with a big body yet elegantly clean finish. For a conical burr grinder for espresso, it’s pretty much as good as it gets.
The notes hit every part of the tongue in an incredibly pleasing journey. I honestly had a few “god shots” that were pure perfection βsweet, punchy, rounded β while I was testing the grinder.
In blind tastings against the J Max, there was no doubt the J Ultra was superior, especially on medium and lighter roasts where the J Max could taste a bit astringent and sour to me.
The burrs look similar at first glance, but once you look closer, you realize that theyβre redesigned and that this results in a big impact in the cup.
Who is it for?
If you’re primarily an espresso drinker looking for a phenomenal manual grinder, the J Ultra is a no-brainer. The flavor profile reminds me of grinders like the much more expensive Mx Cool Aries, which uses 83 mm conical burrs. So this just tells you how much value for the money, you get with the J Ultra. Of course, the whole UX is pretty stellar as youβd expect.
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β‘οΈ Check out my 1Zpresso J-Ultra review on YouTube.
K Max (Discontinued)
The discontinued K-Max was released in 2021 as a sort of replacement model for the K-Plus. I was a big fan of this model.
In many ways, it’s similar to the K-Plus, but there are some small but important differences in the design, colors, burr design.
The K Max was excellent for both espresso and pour over with a very fast grinding time.
Compared to the K Ultra it was a bit more blended in the pour over range, but offered more full-bodied shots. That’s a common trade-off for grinders with conical burrs β there’s no free lunch when it comes to burr design.
Who is it for?
The K Max was a standout grinder when it was released, and even to this day, I’m sure the users are very happy with it. It’s now been replaced by the K Ultra, which is a worthy upgrade.
β‘οΈ Check out my 1Zpresso K-Max review.
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K Plus (Discontinued)
K Plus is more or less identical to the K-Max except for having a different catch cup design with a built-in (but optional) blind shaker.
It features a 48 mm heptagonal burr set. Most models had an uncoated burr set, but the first run also featured some units with titanium coated burrs.
The bottom of the grinder was rather wide. This gives the grinder a slightly more secure placement on the table, but it also looks less flattering, compared to more recent models.
The K-Plus was one of 1Zpresso’s early models, and it really caught a lot of attention for its unique design and features.
Who is it for?
The K-Plus was a great grinder then, and it still is today. But it has been discontinued, and overall I’d rather have the K-Ultra compared to this model.
β‘οΈ Check out my 1Zpresso K-Plus review.
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K Pro (Discontinued)
The K Pro grinder was the cheapest model in the original K series line-up.
The main difference between K Pro and K Ultra was the lack of a magnetic catch up – instead you had a screw-on version.
I wasn’t a huge fan of the original K Pro since the combination of a slim catch cup and a pretty long crank handle made it very easy to bring it out of balance and knock over by accident.
Today, this design is arguable more well-known as the ZP6-grinder.
When 1Zpresso were on the verge of discontinuing the K Pro, they still had the bodies lying around. New burr sets were added, and it was reborn as the ZP6 Special.
Who is it for?
The K Pro was a slightly cheaper version of the K Ultra. It had its fans out there, but eventually was replaced by newer models.
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1zpresso k ultra
When the 1Zpresso K-Ultra first came out, I thought it was just an attempt by the company to avoid legal trouble. A different grinder company was trying to stop 1Zpresso from selling their grinders in Europe, and a big part of the issue (allegedly) is the shape of the handle.
1Zpresso made the handle of the K-Ultra foldable and introduced a more curvy body. On the surface, it just looked like old wine in new bottles.
However, I’ve now had the chance to use the K-Ultra for a while, and boy, was I wrong. This grinder isn’t just a copy of the K-Max with a crooked shaped handle. It’s got some substantial innovations that make it a worthy upgrade.
The big difference is in the redesigned burr. While it’s still a heptagonal burr that’s very similar on the surface, it does affect the grind quality.
With the K-Ultra, the aftertaste of your coffee is smoother and cleaner than with the K-Max. This is especially apparent when you’re trying to go for higher extractions/use brew ratios around 1:17.
The grinder also has a finer stepped adjustment system at 20 microns vs 22 microns previously, but in daily use, I don’t notice much difference here.
1Zpresso also claims less static and retention with the K-Ultra, and I do find that to be the case.
I would say that the K-Ultra is a tremendous all-around grinder. It’s excellent for drip, espresso, and everything in between.
The K-Ultra grinds a bit slower than the K-Max, due to the redesigned burr. It’s not really something you notice for pour over, where both grinders are faster than most other models on the market, but for espresso, a dose will take 5-10 seconds longer with the new flagship model.
The biggest downside to the K-Ultra is that it’s a bit more expensive than the K-Max, but I still think it’s worth it. Some people will also prefer the old design, which was a bit more classic.
Overall, it’s a solid all-around grinder that provides a great user experience. Is that worth the extra money? I think for someone who enjoys light roast coffee and wants the best possible experience; the answer is yes.
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1Zpresso JE (Discontinued)
The JE is β or was β a dedicated espresso grinder.
On the surface, it shared a lot its DNA with the Jx-model (now renamed to “J”).
Like the Jx, it had a no-nonsense design that’s both incredibly sturdy and offers tool-free disassembly.
The big difference is that JE uses coated espresso-burrs produced by the Italian brand Italmill. These burrs are similar to the ones used in the Kinu M47 and the lesser known Arco from Goat Story.
These Italmill burrs are fantastic for espresso, and until recently I actually thought this was the best espresso-model 1Zpresso had ever produced (now with the J-Ultra on the market this is not the case anymore).
The JE makes sweet and creamy shots with a prominent mouthfeel. Unfortunately, the JE never gained traction. First of all, it was only for sale in Asia. Secondly, it was only on the market for a brief period. A guesstimate would be around 2018-2020. I was lucky to pick one up back then, and I’m still glad to have it in my collection. Maybe it will be a future collector’s item.
Who is it for?
The JE grinder is for people who value simplicity and thick, delicious espresso shots.
It’s excellent value for the money. It shares a lot of positive attributes with the standard Jx grinder. It offers better espresso shots but slightly more muddled pour over flavors.
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1Zpresso JE PLUS (Discontinued)
The JE Plus has been discontinued for a while, but last year 1Zpresso surprised me by suddenly having a limited run of them available online.
It has the same Italmill burrs as the JE. However, this model also incorporates design elements from the Jx Pro (adjustment mechanism and axle) and the K Plus (blind shaker).
This creates a very interesting hybrid that is extremely suitable for espresso.
You can dial in shots to perfection with the smaller steps, and you have great distribution with the built-in blind shaker.
The downside is that the JE PLUS has a less aggressive feeding of the beans than its smaller sibling. So you need more rotations to grind the same amount of beans. Some people might prefer this, since it less tough on the wrists, but I value speed.
(By the way, this conundrum is similar in the case of the Jx and Jx Pro as well, although a bit less pronounced).
Who is it for?
The JE Plus was perfect for the dedicated espresso aficionado. Since it grinds a bit slower than other 1Zpresso models, it might also be suitable for people with less grip strength.
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1Zpresso Js (Discontinued)
1Zpresso JS was a filter coffee-centric grinder that was only sold on the Taiwanese market for a short period from 2019-2021.
It uses a burr set that shares many similarities with the Etzinger burrs employed in the Lido 3. These burrs are slower and less espresso-capable compared to the well-known Jx burrs.
The same burr set is also used in the ZP6 Special model, which should be a lot easier to get your hands on if you’re not living in Taiwan or China.
The JS is said to be one of 1Zpresso’s most consistent grinders.
Who is it for?
The JS grinder is mainly for coffee forum bros who want to impress their peers. As far as I know, it’s almost impossible to buy it anywhere at the time of writing. You probably have to be lucky or look at the 2nd hand market to get your hands on it. Practically speaking, it’s just a ZP6 Special with internal adjustment.
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1Zpresso E & E Pro (Discontinued)
The E-series was an early top model from 1Zpresso that has now been phased out.
It utilized the same 38 mm heptagonal burrs found in the “old” Taiwan version of the 1Zpresso Q2. These burrs are very consistent and excellent for pour over. To be honest, they are almost identical to the burrs found in the Comandante C40.
The standard E model used an adjustment system that has been (understandably) abandoned by the brand.
Instead of having a fixed adjustment, you’d use a plate that also doubled as a lid under the crank handle. In daily use, this was cumbersome as it meant that you had to remove and install both a handle and a disk every time you loaded beans into the grinder.
On the other hand, the E Pro model offered a very early version of the external adjustment mechanism that is available on the grinders in the K series.
Both grinders had a shorter and less efficient handle than what is used on 1Zpresso’s current offerings.
Who are they for?
The E and E Pro grinders are still capable models with excellent burrs, well-built tolerances, and innovative ideas.
However, the current models in the company’s lineup are more sophisticated and offer a better user experience.
If you do encounter a grinder in the E series on the second-hand market, you shouldn’t be discouraged, though. These grinders are still superior compared to what many other brands offer.
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1zPresso Zp6 special
1Zpresso ZP6 Special was released in late 2022, and has become one of the most popular models from the brand.
It’s a grinder aimed at pour over and manual brewing enthusiasts.
Despite its somewhat fancy name, it’s essentially a K Pro equipped with a different burr set.
This 6-sided burr was previously used in a range of “cult favorites”, Js, Ks, and Z Pro, hitherto only released in Taiwan and other select Asian countries.
Among coffee geeks, there has been a lot of speculation and excitement surrounding these models over the years.
I got this grinder shortly after it was launched and have been testing it thoroughly since then. It’s clear that this is an exceptional grinder for drip coffee.
In my blind tests, I consistently preferred the cups from the ZP6 Special over K-Max and X-Pro when using very light roast third wave coffee.
Even though the draw-down was slightly faster than the two other grinders, the TDS and extraction yield were higher. The likely explanation is that the grinder produces fewer fines and boulders and more particles in the middle of the distribution curve compared to the other two grinders.
And since the other two grinders are very, very good performers for pour over, the logical conclusion is that ZP6 is outstanding.
I have seen coffee forum users speculate online that this grinder can compete with premium flat burr grinders with SSP burrs; I still think that is a bit of a stretch.
But I’m confident that it’s the “cleanest” tasting out of all conical grinders, including both manual and electric grinders, and that it can compete and even beat some flat burr grinders.
π‘ Pro Tip: Be aware that this grinder is very analytical in its flavor representation. It’s primarily a pour over grinder that excels at high brew ratios such as 1:16-1:17.
You need fruity, light roast beans to get the best out of it. In fact, it can often taste slightly dull with medium roast coffees that have more of a hazelnut, almond, or chocolate character.
1Zpresso’s other grinders tend to be more forgiving in this regard. If you’re not an experienced pour-over-drinker, you most likely won’t get the best out of this grinder!
The big downside to this grinder is that it can’t grind fine enough for espresso. You can, however, use it for fine AeroPress or Moka pot grinding.
Since the grinder’s body is essentially the same as the K-Pro, you can jump to the section above and see what I think of that grinder and the overall user experience.
It’s also worth mentioning that ZP6 grinds slower than the other top models from 1Zpresso.
This is a drawback if you’re in a hurry and want to grind as fast as possible. On the flip side, it’s ideal if you have less grip strength or problems with your wrists since the torque required to spin the handle with a fully loaded hopper is a lot more manageable.
Who is it for?
The ZP6 Special is a pour over grinder aimed at hardcore coffee snobs.
If you’re mostly drinking ultra-light third-wave coffee via the pour over method, then this grinder is probably the one you should go for.
There are other grinders in 1Zpresso’s lineup that are almost as “clean” tasting, but ZP6 Special is the overall winner when you taste the cups side-by-side
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1Zpresso X-Pro (Discontinued)
The X Pro was a midrange grinder that was released in 2022 as sort of a limited edition. It quickly became very popular, but sadly it was discontinued and replaced by the X Ultra after only short time on the market.
It has an external adjustment wheel with 12.5-micron burr movement, which is super convenient and easy to use. It looks a bit different from the design used in the K series, but it’s just as easy to use.
It was the first grinder from 1Zpresso to implement a more simple calibration system and disassembly system. This makes it very easy to calibrate the grinder to true zero compared to other models.
This grinder also came with a new heptagonal burr. Itβs a smaller burr than the K-series, but the geometry is similar. It also shares some of the same attributes. Itβs still relatively fast and works great for filter coffee and espresso.
The handle is a bit shorter than the K series, which I dislike, but some people might prefer this design.
It also has a screw-on catch cup instead of the more premium-feeling magnetic one used in some top models.
In the lineup, it should be seen as a sort of midrange. But a very good one, though.
It fits somewhere between the Q2 and the K-Max in terms of price, size, and performance.
The flavor profile is relatively clean and clear, emphasizing a crisp and refreshing acidity.
In my opinion, this flavor profile is more suited for lighter coffees and pour over. However, unlike the ZP6 Special, this grinder will also work well for medium roasts with a nutty or chocolate character. Those coffees tend to become dull and one-dimensional with the analytical ZP6 but shine with the X-Pro.
For espresso, the cups can be a bit on the acidic side, but nonetheless, it’s still solid enough.
Update April 2024: A reader recently reached out to me with photos showing that the X Pro now shares the same burr set as the X Ultra. While this burr set is still decent, it’s not quite as clean/clear tasting as the previous one. Please realize that most of the extremely positve media coverage of the X Pro that you’ll see online, is based on the model with the old burr set.
Who is it for?
The X-Pro was a coffee grinder for value conscious folks. Itβs almost a top model in every single way; there are only a few compromises with this grinder.
If you think the K-Ultra is too big/gaudy/expensive, and you want something more well-rounded than the ZP6 Special, then this grinder fits the bill.
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1Zpresso X-Ultra
The X-Ultra is the 2023 successor to the X-Pro.
The X-Pro was a significant and impactful release, so my expectations for the X-Ultra were sky-high.
On paper, the X-Ultra appeared to be the ideal mid-budget grinder, boasting the same user-friendly external adjustment wheel with precise 12.5-micron increments plus a game-changing super simple calibration system. The 40 mm heptagonal burr design is by now well-known as a suitable option for both filter coffee and espresso.
The X-Ultra retained all the positive features of its predecessor and introduced a magnetic catch cup, a foldable handle, and a sleek, minimalist design in three discreet colorways. It also has a redesigned carry case that’s more compact than the old version.
On paper: A slam-dunk success!
The big issue
Nevertheless, 1Zpresso had to recall the initial version of the X-Ultra. Some users allegedly reported metal shavings to be found mixed in with the coffee grounds.
Was this due to user error or a low quality on some units? Hard to say. I brewed a lot of coffee with my review unit without noticing any burr chips or foreign particles in the grounds. Nonetheless, 1Zpresso acted decisively to address the issue and initiated a recall. Probably a good call under such circumstances.
A new batch of grinders was swiftly issued, seemingly identical to the first. Even the burrs looked the same to me.
Yet, upon closer inspection side-by-side with the X-Pro, I found that both batch 1 and 2 of the X-Ultra’s burrs had subtle modifications. The inner burr was almost the same as the X-Pro, but not entirely. The most significant difference was in the outer burr, which featured extremely sharp pre-breakers.
Thankfully, the second batch exhibited no problems with the burr quality and durability.
But for coffee aficionados, the pressing question is whether the new burrs match the performance of the trusty old X-Pro burr set?
In my opinion, they do not.
With burrs, microscopic changes can make a significant impact on flavor.
After numerous direct comparisons, I can declare a preference for the X-Pro’s flavor profile, which I find more refined and sophisticated. The acidity is more crisp, and the transition to the aftertaste is smoother.
As the coffee cools, the distinctions become less pronounced, and in general, both burr sets are about 90% similar. You can brew excellent coffee with the X-Ultra, but it doesn’t reach the same heights as the X-Pro did.
The magnetic catch cup is a welcome addition, but this feature introduces complications in a smaller grinder. With the K-series models, the larger size makes it easy to avoid brushing against the magnetic catch cup. However, I often find my hand unintentionally touching the catch cup on the X-Ultra during grinding, which is slightly jarring since you’ll have to stop grinding and put it back into its place.
Who is it for?
So, would I recommend the X-Ultra over its predecessor? I probably wouldn’t. At least not if your main purpose is flavor clarity with light-medium roasts brewed via pour over.
If you love the design and the features, it’s still a great grinder, though. But the taste is more typical of a mid-ranger, whereas the X-Pro was elite.
1Zpresso continues to innovate commendably, yet this grinder feels like a mixed bag, taking two steps forward in some respects but one steps back in others.
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Conclusion
Writing this article, I realized that there are truly a bunch of different models in 1Zpresso’s lineup. However, once you realize that many of them have either been phased out or are only available in Taiwan/China, things become a bit easier.
If I could only pick one of the grinders, I would take the K Ultra, but you can’t go wrong with any of the models if you just do a little bit of research beforehand and find the right one for your needs.
